Matcha, the Japanese ceremony tea used since the 12th century, is frothed using a Matcha whisk into a jade green tea liqueur. And a spectacular glass bowl helps make the process even more magical [...]
Always Use the Proper Tea Strainer
May 26, 2009 By Leave a Comment
Have you ever been unpleasantly surprised to find tea leaves floating in your cup when using a tea strainer? Nothing disturbs my tea comfort more than to know I’ve ruined a tea experience using the wrong tea strainer [...]
